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Archive for February, 2018

Smarties challenge for Hunter Hall Pupils

Monday, February 26th, 2018

Hunter Hall School in Penrith is well on the way to raising funds for their new state of the art S.T.E.M (Science, Technology, Engineering & Mathematics) facility, which they hope to build within the next two years.

The school has been undertaking many fundraising initiatives since 2017, including their most recent which was a ‘Silver Smarties’ Challenge.  Children from across the school were tasked with helping parents, family, friends and neighbours with household tasks and chores and in return swapped Smarties for silver coins. Each Friday assembly the children added their spoils to the total and told each other how they had helped make their contribution to the school’s fundraising. Jobs included; washing the car, laying the fire, cleaning out the shoe cupboard, cleaning out pets, feeding the pigs and making winter homes for animals to shelter from left over bracken in the fields!

It fell upon Year 6 pupils, along with Head of Mathematics Mr Philip Sturgess to count all of the silver coins collected since the challenge was set prior to the Christmas break.  The children managed to raise a magnificent £656.81, which brings the total fundraising sum to £22,270.14.

Hunter Hall School aims to raise at least £75,000 which will support the building and fitting of a new bespoke S.T.E.M Centre.  This will be built on the site of an old classroom building, thereby further enhancing their facilities to provide a 21st century establishment from which the children can enthuse about subjects such as Science. As always, Hunter Hall remains keen to continue links with the community and in time offer the facility for others to also benefit from as it does with its sports facilities.

The next event in the fundraising calendar is the Spring Ball on St Patricks Day, Saturday 17th of March at The Roundthorn. The Spring Ball is not just open to Hunter Hall parents, but to all members of the local community who are all very welcome to come along prior to booking through the school.

The school will be continuing to run many fundraising events throughout the year and hope that with support from the local community, businesses and alumni they will reach their target.

If you run a business who may be able to support the school in their challenge, please contact them on 01768 891291 or donations can be made online at https://mydonate.bt.com/events/hunterhallsciencecentre

ENDS

Lake District brewery launches wholesale ales

Friday, February 23rd, 2018

Brack’N’Brew, the micro-brewery based at the Brackenrigg Inn on the shores of Ullswater has recently launched a range of 500ml bottles to complement its existing real ales brewed on site.  The wholesale beers are being stocked across the UK and the local brewery has seen a spike in sales as a result.

Brack’N’Brew was born in March 2015 when an old horse stable at the back of the Brackenrigg Inn Watermillock, was converted into the brew house.  After a few months of trialling recipes, the first ale named ‘Boathouse Blonde’ was brewed and served in the bar at the Brackenrigg Inn.

The Brewery currently has five regular ales available at the Brackenrigg, Inn, including Alfred’s Golden Ale, The Rambling Bookkeeper Bitter, The Steamer Stout and Aira Force IPA.  Seasonal ales make an appearance throughout the year; including a Marmalade ale as part of Dalemain’s Marmalade Festival on the 17th March.

The new 500ml bottle range, has been well received locally and is stocked in a variety of bars, restaurants and shops across the county including Chestnut House in Pooley Bridge, The Sunn Inn Newton Reigny, The Kings Arms in Stainton, Glenridding Mini Market, The Royal at Dockray, Beer Shop Ambleside, House of Malt in Carlisle and Embers Bar in Carlisle.

The bottled beers are also being shipped further afield to Leicester, Nottingham, Wigan, Ingleton and Clitheroe.

Ben Clementson is the Master Brewer behind Brack’N’Brew’s Ales and has been with the brewery from day one. Ben comments,

“We always had a plan to sell our beers in other establishments across Cumbria right from the start.  The range of new bottles have been very well received and we have noticed an increase in sales as a result.  We are very much looking forward to working with more stockists across the country.”

As well as supplying their 500ml bottle range of beers to retailers and bars, Brack’N’Brew is looking to supply their cask ales to an exclusive number of pubs in Cumbria.  The Brewery wants to ensure the exclusivity of the ales, but hopes to supply a select number of establishments with their range of ales in the next year, as well as opening an online shop to sell their bottled craft ales via the internet.

 

ENDS